All Day Menu
Starters
Spring Rolls
Quantity of four. Crispy rolls stuffed with mixed vegetables.
Bao
Quantity of three. Steamed buns filled with barbecued pork.
Shu Mai
Quantity of four. Steamed open faced dumplings layered with chicken and shrimp.
Pot Stickers (6 pcs)
fried or steamed dumplings stuffed with chicken
Vietnamese Hand Rolls
Steamed shrimp, rice vermicelli, grilled chicken, mixed baby greens wrapped in rice paper. Served with hoisin sauce and crushed peanuts
Satay
4 pieces. Choice of beef or chicken skewers marinated in spices and coconut milk. Served with peanut sauce and cucumber salad.
Crab Rangoon
Deep fried mixed crab meat and cream cheese in wonton wrappers.
Dancing Shrimp
Eight pieces. Shrimp wrapped in wonton skin, deep fried to crispy.
Shrimp Tempura
Shrimp lightly fried in a delicious tempura batter, accompanied with assorted tempura vegetables.
Tawanna Platter
Shumai, spring rolls, pot stickers and crab Rangoon.
Golden Tofu
Ten pieces. Deep fried tofu served with nutty sweet and sour sauce.
Shrimp Bacon
Eight pieces. Shrimp wrapped in bacon and spinach. Served with sweet and sour sauce.
Coconut Shrimp
Hand-breaded coconut fried with zesty mango cocktail dipping sauce.
Brussels Sprouts
Stir Fry Brussels Sprout with special house garlic sauce
Edamame
Steamed and salted green soy bean.
Soups
Spinach and Tofu Soup
Vegetable Soup
Clear soup with assorted vegetables.
Wonton Soup
Shrimp dumplings, shredded chicken and shrimp in chicken broth.
Tom Yum Chicken
With mushroom in spicy and sour lemon grass soup. Hot and spicy dish. Gluten Free
Tom Yum Tofu
With mushroom in spicy and sour lemon grass soup. Hot and spicy dish. Gluten Free
Tom Yum Vegetables
With mushroom in spicy and sour lemon grass soup. Hot and spicy dish. Gluten Free
Tom Yum Shrimp
With mushroom in spicy and sour lemon grass soup. Hot and spicy dish. Gluten Free
Tom Kha Chicken
With mushroom in spicy and sour lemon grass soup. Hot and spicy dish. Gluten Free
Tom Kha Tofu
With mushroom in spicy and sour lemon grass soup. Hot and spicy dish. Gluten Free
Tom Kha Vegetables
With mushroom in spicy and sour lemon grass soup. Hot and spicy dish. Gluten Free
Tom Kha Shrimp
With mushroom in spicy and sour lemon grass soup. Hot and spicy dish. Gluten Free
Seven Seas Seafood Soup
Hot and sour seafood (scallops, shrimp, calamari, mussels, and fish) with straw mushroom, lime leaves, galangal root, lemon grass and chili. Coconut milk available upon request. Hot and spicy dish. Gluten Free
Salads
Tofu Salad
An authentic Thai mixture of tofu, iceberg lettuce, tomato and cucumber tossed in house dressing.
Spicy Beef Salad
Grilled sliced beef on lettuce with onion and tomato mixed in spicy lime juice. Gluten Free
Chinese Chicken Salad
Grilled Chicken, mixed greens, lettuce in sesame vinaigrette.
Larb Chicken Salad
Lean minced chicken seasoned with chili, lime juice, cilantro, onion and rice powder. Gluten Free
Yum Woon Sen Salad
Bean thread vermicelli with shrimp, ground chicken, onions, tomato and cilantro tossed in chili oil and spicy lime sauce.
Yum Yai Salad
Mixed greens salad with shrimp, chicken, hard-boiled egg, sweet and sour dressing and crushed peanuts.
Bangkok Salad
Fresh mixed greens, lettuce, tomatoes, cucumber, hard-boiled egg, chicken and shrimp served with peanut dressing.
Duck Salad
A tasty duck spiced with mint leaves, onions, mixed vegetables, roasted chili and lime dressing.
Squid Salad
Steamed squid tossed in red spicy sour sauce with basil, cilantro, red and green onions and tomatoes.
Pla-Goong Salad
Grilled shrimp with lemon grass, lime juice chili and mint. Spicy,
Soft Shell Crab Salad
Deep fried battered soft shell crabs on a bed of mixed greens in Mayonnaise dressing.
Salmon Salad
Salmon, mixed greens and lettuce in sesame vinaigrette.
Similan Island Salad
Delicate mixed greens with shrimp, squid, mussels and scallops in spicy lime juice.
House Salad
Mixed green iceberg ,lettuce, tomato, cucumber served with ginger dressing.
Som Tom Poo-Nim Salad
Green papaya with deep friend soft shell crab, tomato, green beans, garlic, peanut, dried shrimp in a spicy lime dressing.
Yum Asparagus Salad
Asparagus, shredded chicken, onion, garlic, peanut and shredded roasted coconut.
Som Tum Green Papaya Salad
Mix green papaya with tomatoes, green beans and crushed peanut (Gluten Free)
Cucumber Salad
From The Grill
Pork Spareribs
Tender pork spareribs in our secret sauce.
Thai Chicken
Tender, tasty marinated chicken grilled in a Thai barbecued sauce served with a sweet and sour plum sauce.
Korean B.B.Q. Beef Ribs
Thinly sliced marinated sesame beef ribs served with baked potato.
Tawanna Rib Eye Steak
The Angus rib eye steak marinated in house special sauce with choice of French fries or steam white rice
Grilled Fish
Grilled salmon topped with pepper-garlic sauce, bed of steamed vegetables.
Crying Tiger Sizzling Beef
Quick-seared New York Steak marinated with Thai spices, thinly sliced and accompanied with baby mixed greens salad and Thai north-eastern dipping sauce.
Grill Combination (No substitutions please)
2 pieces of Pork Rib, 2 pieces of Korean BBQ Rib and 2 pieces of BBQ Chicken Breast. Served with choice of rice.
Rice
Tawanna House Fried Rice
Stir-fried rice, scallions, onion, tomato and eggs. Chicken or Pork or Tofu or Vegetable $14.50; Beef $15.00; Shrimp or Duck or Combination (Chicken, Beef & Shrimp) $17.00
Spicy Fried Rice
Stir-fried red pepper, egg, onion, chili, basil and garlic. Hot and spicy dish. Chicken or Pork or Tofu or Vegetable $14.50; Beef $15.00; Shrimp or Duck or Combination (Chicken, Beef & Shrimp) $17.00
Hawaiian Fried Rice
Stir-fried rice with chicken, shrimp, pineapple and cashews in curry powder.
Combination Fried Rice
Fried rice with chicken, beef, shrimp, egg, tomato and green onion.
Crab Fried Rice
Stir-fried rice with crab meat, onion, tomato and egg.
Seafood Fried Rice
Stir-fried rice with shrimp, squid, mussels, scallop, scallion, onion and egg.
Noodles
Chicken or Beef or Pork or Tofu or Vegetable $11.50; Shrimp or Duck or Combination (Chicken, Beef & Shrimp) $13
Pad Thai
Thin Thai noodles, egg, crushed peanuts and bean sprouts. Gluten Free
Pad-Se-Ew
Flat rice noodles stir fried with egg, broccoli and bok choi in soy sauce
Rad Na
Pan fried flat rice noodles with broccoli and bok choi topped with gravy
Gai Kua
Stir fried flat noodles in lite soy sauce with egg, crushed peanuts and green onion.
Drunkard Pasta
Flat rice noodles stir fried with chili, egg, basil, bell peppers and onion. Hot and spicy dish.
Spicy Spaghetti
Stir fried organic spaghetti with chili, onion bell peppers and basil leaves. (Hot and spicy dish)
Chow Mein
Egg noodles stir-fried with assorted vegetables in a special sauce.
Pad Woon Sen
Stir fried glass noodles with egg and assorted vegetables.
Wonton and Noodles with Crab
(CHOICE OF SOUP OR DRY) Egg noodles with shrimp wonton, crab meat, bean sprouts topped with lime juice, ground pepper and crushed peanut.
Roasted Duck Noodles
(CHOICE OF SOUP OR DRY) Flat rice noodles with sliced roasted duck, bean sprouts, topped with green onion, cilantro and garlic.
Fish Ball Noodles
(CHOICE OF SOUP OR DRY) Flat rice noodles with fish, fish ball, fish cake, bean sprouts
Tom Yum Noodles
CHOICE OF SOUP OR DRY) Thin rice noodles with shrimp, ground chicken balls, fish ball, fish cake, green onion, cilantro, garlic and bean sprouts flavored with lime juice, ground pepper and crushed peanuts. (Hot and spicy dish
Crab and Shrimp Noodles
Stir fried glassy noodles with crab meat, shrimp, scallion, bean sprouts, egg and crushed peanuts.
Special - Yellow Curry Noodle
Creamy Yellow curry broth over steamed rice noodles. Topped with bean sprouts, fried tofu, boiled egg, crushed peanut, crispy onions, green onions and cilantro
Curries
Chicken or Beef or Pork or Tofu or Vegetable $12; Shrimp or Duck $14
Red Curry
Bamboo shoot and coconut milk in red curry paste. Hot and spicy dish. (Don't served with side of rice.)
Yellow Curry
Potato, carrot and coconut milk in yellow curry paste. Hot and spicy dish. (Don't served with side of rice.)
Green Curry
Bamboo shoots, eggplant and coconut milk in green curry paste. Hot and spicy dish. (Don't served with side of rice.)
Panang Curry
With peas and carrots in our special Panang curry sauce. Hot and spicy dish. (Don't served with side of rice.)
Massaman Curry
Thai style Massaman curry, potatoes, peanuts, onion and coconut milk. Hot and spicy dish. (Don't served with side of rice.)
Pineapple Curry
Red curry with pineapple, tomatoes, bell pepper and basil. Hot and spicy dish. (Don't served with side of rice.)
Jungle Curry
Exotic Thai spicy bamboo shoot, Eggplant, Green bean, bell pepper and basil. No coconut milk. Hot and spicy dish. (Don't served with side of rice.)
Entrees
Chicken or Beef or Pork or Tofu or Vegetable $12; Shrimp or Duck $13.50
Pepper Garlic
Your choice of meat with sauteed garlic, peppers on the bed of steamed broccoli, carrot and cabbage. (Hot and spicy dish) (Don't served with side of rice.)
Cashew Nut
Your choice of meat with roasted chili, bell peppers, onion, carrot and cashew nuts. (Don't served with side of rice.)
Tawanna Ginger
Your choice of meat sauteed with Shitake mushroom, carrot, mushroom and onion with a touch of ginger. (Hot and spicy dish) (Don't served with side of rice.)
Prik King
Green beans in spicy curry paste with your choice of meat. (Hot and spicy dish) (Don't served with side of rice.)
Broccoli Oyster Sauce
Your choice of meat with broccoli, mushroom and carrot in a regional oyster sauce. (Don't served with side of rice.)
Sweet & Sour
A flavorful medley of pineapples, bell peppers, carrot and onion with your choice of hand bread meat in a tomato and pineapple puree. (Don't served with side of rice.)
Pad Kra Paw (Spicy Basil Leaves)
A spicy combination of bell peppers, onion, chili and basil leaves. (Hot and spicy dish) (Don't served with side of rice.)
Kung Pao
Your choice of meat with bell pepper, onion, roasted chili, water chestnut and peanut stirred with spicy and hot sauce. (Don't served with side of rice.)
Thai Spicy
Pan fried your choice of meat with chili paste, onion, bell peppers, carrot and mushroom. (Hot and spicy dish) (Don't served with side of rice.)
Lemon Chicken
Battered tender chicken deep fried and served in lemon sauce. (Don't served with side of rice.)
Orange Chicken
Light battered deep fried chicken stir fried with scallion, orange peel and special sauce. (Don't served with side of rice.)
Teriyaki Chicken
Grilled tender chicken with our special teriyaki sauce, served with steamed broccoli, carrot, cabbage and baked potato.
Spicy Beef Pepper Steak
Stir fried marinated beef with red and green peppers, onions, tomatoes and black pepper, in our secret sauce. (Hot and spicy dish) (Don't served with side of rice.)
Tawanna's Specials
Angel Duck
Breast of roasted duck with steamed vegetables, topped with duck sauce.
Asparagus and Shiitake Mushroom
Stir fried asparagus, carrot, shrimp, crab meat and Japanese shiitake mushroom in a brown sauce.
Crazy Ginger Fish
Deep fried fillet of sole topped with shiitake mushroom, onion, bell pepper, baby corn and mushroom with a touch of ginger.
Steamed Fish
Fillet of sole with your choice of ginger and black mushroom sauce or spicy lime and garlic vinaigrette sauce.
Salmon Sensation
Grilled salmon topped with bell pepper in our special Panang curry sauce. (Served with Steamed White Or Brown Rice)
Tawanna Seafood
Fresh seafood medley including shrimp, squid, mussel, and scallop in spicy house curry sauce. (Hot and spicy dish)
Andaman Seafood
Fresh seafood medley including shrimp, squid, mussel, and scallop stir fried with chili, onion and sweet Thai basil leaves. (Hot and spicy dish)
Vegetables
Spicy Eggplant
Baby Corn and Mushroom
Spinach and Mushroom
Broccoli and Bean Sprouts
Vegetable Medley
Chinese Broccoli
Chef's Specials
Khao Man Gai(Hainan Chicken Rice)
Thai traditional boiled boneless chicken with garlic rice. Served with spicy ginger, cucumber, cilantro and a side of soup
Khao Man Gai Todd
Crispy boneless chicken with garlic rice. Served with sweet chili sauce, cucumber, cilantro and a side of soup
Khao Man Gai Mix
Half boiled and half crispy boneless chicken with garlic rice. Served with spicy ginger sauce, sweet chili sauce, cucumber, cilantro and a side of soup
Khao Soi
Northern Thai style curry topped with crispy fried egg noodle. Including cilantro, sliced red onion, chopped green onion, pickled mustard green and fresh lime
Moo Yang
Grill premium pork chop marinate in Garlic cilantro sauce served with Jaew sauce.
Angus Rib-Eye Khao Soi
Northern Thai style curry topped with crispy fried egg noodle. Including cilantro, sliced red onion, chopped green onion, pickled mustard green, fresh lime and Angus Rib-eye(4oz) on topped.
Wings
(MILD – HOT – SPICY THAI – TERIYAKI – SEASONED – LEMON PEPPER – PLAIN); Additional Flavor $1.00; Choose 2 Flavors (10 pcs or Higher); Served with Ranch or Blue cheese dipping sauce. Extra dipping sauce Small $0.50, Large $1.00. All drums or flats $0.15/pc extra
5 Pieces Bone-In Wings
Includes one dipping sauce.
10 Pieces Bone-In Wings
Includes two dipping sauces.
16 Pieces Bone-In Wings
Includes two dipping sauces.
20 Bone-In Wings
Includes three dipping sauces.
5 Pieces Boneless
Includes one dipping sauce.
10 Pieces Boneless
Includes two dipping sauces.
16 Pieces Boneless
Includes two dipping sauces.
20 Pieces Boneless
Includes three dipping sauces.
Side Orders
Steamed White Rice
Steamed Brown Rice
Coconut Rice
Fried Rice
Sticky Rice
Extra Sauce
Served on the side.
French Fries
Steamed Vegetable
Beverages
Apple Juice
Passion Fruit Unsweetened Iced Tea
Pellegrino Sparkling Water
Hot Jasmine Tea
Hot Green Tea
Thai Iced Tea
Lemonade
Soft Drink
Thai Iced Coffee
Panna Spring Water
Fresh Young Coconut Juice
Iced Green Tea
Thai Iced Tea Less Ice
Thai Iced Tea No Ice
Thai Iced Coffee Less Ice
Thai Iced Coffee No Ice
Desserts
Lychee
Thai tropical fruit.
Cheese Cake
Sweet Rice with Mango
Coconut Ice Cream (Non-Dairy)
Fried Banana
Fried Banana and Coconut Ice Cream
Nutella Cheese Cake